The alarming increase in the production of plastic bottles is also a major challenge for the implementation of the AGEC law. Despite the ambitious reduction targets set for the coming years, the number of plastic bottles placed on the market rose by 4% between 2021 and 2022. Obligations to use reusable crockery for on-site catering and to install drinking water points in establishments open to the public are not fully respected, with only 25% of ERP complying with the law, according to the associations.
In addition to the difficulties associated with implementation and control, the AGEC law has been criticized for its lack of upstream preventive measures aimed at reducing waste production at source. While the law focuses mainly on waste management, the associations emphasize the importance of promoting more responsible and sustainable production to truly change our society’s paradigm towards a more sober economy.
The section on the fight against programmed obsolescence, which is supposed to encourage the repair of products rather than their replacement, has also been criticized for its insufficient measures. Although financial aid was available to support consumers who chose to repair, the government recently reduced these incentives, prompting criticism from environmental associations.
In conclusion, the AGEC law faces many challenges in its effective implementation, with constant pressure from industry lobbies, gaps in monitoring and enforcement, and insufficient measures to promote more sustainable production and consumption. To truly achieve its objectives, the AGEC law needs to be strengthened, with strict enforcement and reinforced preventive measures to reduce waste production at source.